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Konjac, Also Known As Konjac (J Ǔ Ruò)。 It Is The General Name Of Konjac Genus In Araceae. It Is A Perennial Herb And Belongs To Potato And Taro Crops In Terms Of Cultivation. There Are More Than 160 Varieties In The World And More Than 20 Varieties In China.Konjac Mainly Grows In Mountainous Areas With An Altitude Of 200-2500 Meters. It Likes Temperature And Humidity, And The Suitable Temperature Is 20 ℃ - 30 ℃. It Is Mainly Produced In Hubei, Yunnan, Guizhou, Sichuan, Shanxi, Taiwan And Other Regions In China. After Introduction, It Is Planted In Many Regions In China.
moreThe company always relies on the natural and healthy basic characteristics of Konjac, with high quality and high technology as the core, through ODM, traditional distribution, e-commerce and other business models, to continue to meet users' yearning for a healthy life, let the world share consistent health products.
Standard Setting
The main drafting unit of the Ministry of Agriculture standard ‘Konjac Four’
The drafter of the local food safety standard Konjac Dietary Fiber in Hubei Province
Technical Center
Hubei Food Colloid Engineering Technology Research Center
Hubei Glucomannan Engineering Research Center
Hubei Certified Enterprise Technology Center
Enterprise Honor
Chinese famous trademark
National high-tech enterprise
National specialized and new "little giant" enterprise
National key leading enterprise of agricultural industrialization
China agricultural products deep processing demonstration enterprise
Hubei Yizhi Konjac has established high-quality konjac procurement channels in advantageous production areas such as Hubei and Yunnan, and ensured that the raw materials have quality and price advantages from the origin of konjac through equipment leasing and pre procurement; It has the R & D, production and sales capacity of konjac intensive processing for konjac gum, konjac food and konjac tools.
Hubei Yizhi Konjac participates in the formulation of the National Ministry of Agriculture standard of konjac gum and is the drafting unit of the local standard of konjac dietary fiber in Hubei Province; Now it has 67 patents, including 23 invention patents. Hubei Yizhi Konjac has been recognized as a "High-tech Enterprise", and the technology research center has been recognized as "Hubei Food Colloid Engineering Technology Research center", "Hubei Enterprise Technology Center" and "Hubei Engineering Research Center for Deep Processing and Comprehensive Utilization of Konjac Glucomannan".
Hubei Yizhi Konjac has three product systems: konjac gum, konjac health food and konjac cosmetics, covering many fields such as food industrial raw materials, FMCG, grooming and health products. The product sales area covers more than 40 countries and regions around the world. The market share of konjac gum and konjac sponge has ranked among the top 3 in China for many years.
Hubei Yizhi Konjac has 13 independent brands, covering food colloid raw materials, health food, leisure food, beauty tools, e-commerce and other product categories. Trademark registration and protection has been completed in 36 countries around the world, including "Yizhi Jitu" "ESKONJAC", of which "Yizhi Jitu" has been recognized as "China's Well-known Trademark". Hubei Yizhi Konjac has been incorporated into the second batch of new "Little Giant" enterprises by the Ministry of Industry and Information Technology.
Hubei Yizhi Konjac has established high-quality konjac procurement channels in advantageous production areas such as Hubei and Yunnan, and ensured that the raw materials have quality and price advantages from the origin of konjac through equipment leasing and pre procurement; It has the R & D, production and sales capacity of konjac intensive processing for konjac gum, konjac food and konjac tools.
Hubei Yizhi Konjac participates in the formulation of the National Ministry of Agriculture standard of konjac gum and is the drafting unit of the local standard of konjac dietary fiber in Hubei Province; Now it has 67 patents, including 23 invention patents. Hubei Yizhi Konjac has been recognized as a "High-tech Enterprise", and the technology research center has been recognized as "Hubei Food Colloid Engineering Technology Research center", "Hubei Enterprise Technology Center" and "Hubei Engineering Research Center for Deep Processing and Comprehensive Utilization of Konjac Glucomannan".
Hubei Yizhi Konjac has three product systems: konjac gum, konjac health food and konjac cosmetics, covering many fields such as food industrial raw materials, FMCG, grooming and health products. The product sales area covers more than 40 countries and regions around the world. The market share of konjac gum and konjac sponge has ranked among the top 3 in China for many years.
Hubei Yizhi Konjac has 13 independent brands, covering food colloid raw materials, health food, leisure food, beauty tools, e-commerce and other product categories. Trademark registration and protection has been completed in 36 countries around the world, including "Yizhi Jitu" "ESKONJAC", of which "Yizhi Jitu" has been recognized as "China's Well-known Trademark". Hubei Yizhi Konjac has been incorporated into the second batch of new "Little Giant" enterprises by the Ministry of Industry and Information Technology.
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